One of the best ways to cook your fresh New Jersey fish is just coat it in bread crumbs and drop it in some hot oil. However, sometimes you find a great new recipe and it just has to be shared!
Scroll down to view some of our favorites or if you have got a family favorite seafood recipe for one of our native species of New Jersey Fish or Shellfish, you can share it with the world right here. Just email your recipe to:
FishinJersey.com Recipes
Just Click on the link below to take you to the recipe you want to see:
Aunt Joyce's Crab Quiche by Bob MisakClams Casino by Mike "Cuzzy Boy" Melchionne
Clams Oregano by Mike "Cuzzy Boy" Melchionne
Clams in White Sauce by Mike "Cuzzy Boy" Melchionne
Clams a la Waretown Rockefeller by Mike "Cuzzy Boy" Melchionne
Fish Chowder by Mike "Cuzzy Boy" Melchionne
Fish Taco by Mike "Cuzzy Boy" Melchionne
Flounder Parmesan by Tom Vassallo
Mussels in Linguine by Mike "Cuzzy Boy" Melchionne
Pickled Herring by Mike "Cuzzy Boy" Melchionne
Smoked Fish Pizza by Mike "Cuzzy Boy" Melchionne
